Wednesday, April 1, 2009

yM emaN sI notneB @ 7:22 AM

Name: Benton Ching/Buzzang Frumfart/Actually, you can just call me awesome

Interests: Being awesome, eating awesome for breakfast, music, guitars, upskirting old women, fighting with bears, soccer, moving houses, bullying little children, skateboarding, Arsenal FC, Eating, sleeping, breathing, spalling liek dis, living, taking a crap after holding it in for a long time, peeing after getting off the aeroplane, Paul Gilbert, Christianity, riding on unicorns, assaulting baby animals with cleavers, eating other people's food, writing what my interests are, finding out people's parents' names, watching kung pow and most importantly, i am interested in you. I know where you live, you cannot run. I will hunt you down and eat your liver.

What I like about the class: All of you. We are semi- intelligent, not quiet, able to take a joke or ten, because I am in it, most of us have personalities, moderately generous, not hardcore study fags, most of us play soccer, it's a gambling den, I like that particular green chair, I also like the way the tables are arranged. They are arranged in an almost magical fashion, consisting of tables arranged in rows of threes and twos. This creates a visually pleasing affect which is undoubtedly the effect of pure aesthetic genius. I also like the green coloured section of the the wall at the back of the classroom. This is mainly because its is green and is unique to our class. forgive me for being ignorant, but if i'm not wrong there's only one of its kind in the whole school. Or maybe the rest of them are covered with ugly embellishments. There is beauty in simplicity my friends

What I dislike about the class: Chinese lesson, the dust, the tissue papers, the outsiders that come in every so often and ruin our card games, you guys are all sex maniacs and everything else. I hate you guys.

The word quantum is Latin for "how great" or "how much." In quantum mechanics, it refers to a discrete unit that quantum theory assigns to certain physical quantities, such as the energy of an atom at rest (see Figure 1, at right). The discovery that waves have discrete energy packets (called quanta) that behave in a manner similar to particles led to the branch of physics that deals with atomic and subatomic systems which we today call quantum mechanics. It is the underlying mathematical framework of many fields of physics and chemistry, including condensed matter physics, solid-state physics, atomic physics, molecular physics, computational chemistry, quantum chemistry, particle physics, and nuclear physics. The foundations of quantum mechanics were established during the first half of the twentieth century by Werner Heisenberg, Max Planck, Louis de Broglie, Albert Einstein, Niels Bohr, Erwin Schrödinger, Max Born, John von Neumann, Paul Dirac, Wolfgang Pauli and others. Some fundamental aspects of the theory are still actively studied^[1].

• In Afghanistan, meatballs are used as a traditional dish with homemade soups and now meatballs are grilled on top of pizza.
• Albanian fried meatballs (Qofte të fërguara) include feta cheese.
• In Austria, fried meatballs are called Fleischlaibchen or Fleischlaberl.
• In Belgium, meatballs are called ballekes or bouletten in Flanders and Brussels and boulettes or boulets in Wallonia. They are typically prepared with tomato sauce or a gravy and served with french fries, potato croquettes or steamed potatoes. Small meat balls are often added as a garnish to tomato soup.
• In Bulgaria, meatballs are called 'kyufte' and are usually made of a mixture of beef and pork with breadcrumbs and sliced onions. Many other variations exist including different kinds of meat and chopped vegetables.
• Danish meatballs are known as frikadeller and are typically fried, and they are usually made out of ground pork, veal, onions, eggs, salt and pepper, these are formed into balls and flattened somewhat, so they are pan ready.
• In Finland meatballs (lihapullat) are made with ground beef or a mix of ground beef and pork, or even with ground reindeer meat, mixed with breadcrumbs soaked in milk and finely chopped onions. They are seasoned with white pepper and salt. Meatballs are traditionally served with whopper gravy, boiled potatoes (or mashed potatoes), lingonberry jam, and sometimes pickled cucumber.
• In Germany, meatballs are called Frikadellen (in the North, from the Italian frittatella) or Fleischpflanzerl or rarely Fleischküchle if you happen to be in the South. In Bavaria, Fleischpflanzerl are usually made of veal, whereas most other German regions use pork. In Berlin and wide parts of Eastern Germany, the name "Bulette" is common. The size of a flat dumpling they are served with bread rolls or potato salad, and often sold at stands. They are also a popular party or buffet dish. Meatballs served with gravy are smaller and called Fleischbällchen (literal for meat balls) or Hackbällchen (minced meat balls). The most famous German meatballs are Königsberger Klopse which contain anchovy or salted herring and are eaten with caper sauce.
• In Greece, fried meatballs are called 'keftedes' (κεφτέδες) and usually include within the mix onions and mint leaf. Stewed meatballs are called 'yuvarlakia' (γιουβαρλάκια).

(taken from wikipedia.org, please don't sue me.)

Can I go now?

Wednesday, April 1, 2009

yM emaN sI notneB @ 7:22 AM

Name: Benton Ching/Buzzang Frumfart/Actually, you can just call me awesome

Interests: Being awesome, eating awesome for breakfast, music, guitars, upskirting old women, fighting with bears, soccer, moving houses, bullying little children, skateboarding, Arsenal FC, Eating, sleeping, breathing, spalling liek dis, living, taking a crap after holding it in for a long time, peeing after getting off the aeroplane, Paul Gilbert, Christianity, riding on unicorns, assaulting baby animals with cleavers, eating other people's food, writing what my interests are, finding out people's parents' names, watching kung pow and most importantly, i am interested in you. I know where you live, you cannot run. I will hunt you down and eat your liver.

What I like about the class: All of you. We are semi- intelligent, not quiet, able to take a joke or ten, because I am in it, most of us have personalities, moderately generous, not hardcore study fags, most of us play soccer, it's a gambling den, I like that particular green chair, I also like the way the tables are arranged. They are arranged in an almost magical fashion, consisting of tables arranged in rows of threes and twos. This creates a visually pleasing affect which is undoubtedly the effect of pure aesthetic genius. I also like the green coloured section of the the wall at the back of the classroom. This is mainly because its is green and is unique to our class. forgive me for being ignorant, but if i'm not wrong there's only one of its kind in the whole school. Or maybe the rest of them are covered with ugly embellishments. There is beauty in simplicity my friends

What I dislike about the class: Chinese lesson, the dust, the tissue papers, the outsiders that come in every so often and ruin our card games, you guys are all sex maniacs and everything else. I hate you guys.

The word quantum is Latin for "how great" or "how much." In quantum mechanics, it refers to a discrete unit that quantum theory assigns to certain physical quantities, such as the energy of an atom at rest (see Figure 1, at right). The discovery that waves have discrete energy packets (called quanta) that behave in a manner similar to particles led to the branch of physics that deals with atomic and subatomic systems which we today call quantum mechanics. It is the underlying mathematical framework of many fields of physics and chemistry, including condensed matter physics, solid-state physics, atomic physics, molecular physics, computational chemistry, quantum chemistry, particle physics, and nuclear physics. The foundations of quantum mechanics were established during the first half of the twentieth century by Werner Heisenberg, Max Planck, Louis de Broglie, Albert Einstein, Niels Bohr, Erwin Schrödinger, Max Born, John von Neumann, Paul Dirac, Wolfgang Pauli and others. Some fundamental aspects of the theory are still actively studied^[1].

• In Afghanistan, meatballs are used as a traditional dish with homemade soups and now meatballs are grilled on top of pizza.
• Albanian fried meatballs (Qofte të fërguara) include feta cheese.
• In Austria, fried meatballs are called Fleischlaibchen or Fleischlaberl.
• In Belgium, meatballs are called ballekes or bouletten in Flanders and Brussels and boulettes or boulets in Wallonia. They are typically prepared with tomato sauce or a gravy and served with french fries, potato croquettes or steamed potatoes. Small meat balls are often added as a garnish to tomato soup.
• In Bulgaria, meatballs are called 'kyufte' and are usually made of a mixture of beef and pork with breadcrumbs and sliced onions. Many other variations exist including different kinds of meat and chopped vegetables.
• Danish meatballs are known as frikadeller and are typically fried, and they are usually made out of ground pork, veal, onions, eggs, salt and pepper, these are formed into balls and flattened somewhat, so they are pan ready.
• In Finland meatballs (lihapullat) are made with ground beef or a mix of ground beef and pork, or even with ground reindeer meat, mixed with breadcrumbs soaked in milk and finely chopped onions. They are seasoned with white pepper and salt. Meatballs are traditionally served with whopper gravy, boiled potatoes (or mashed potatoes), lingonberry jam, and sometimes pickled cucumber.
• In Germany, meatballs are called Frikadellen (in the North, from the Italian frittatella) or Fleischpflanzerl or rarely Fleischküchle if you happen to be in the South. In Bavaria, Fleischpflanzerl are usually made of veal, whereas most other German regions use pork. In Berlin and wide parts of Eastern Germany, the name "Bulette" is common. The size of a flat dumpling they are served with bread rolls or potato salad, and often sold at stands. They are also a popular party or buffet dish. Meatballs served with gravy are smaller and called Fleischbällchen (literal for meat balls) or Hackbällchen (minced meat balls). The most famous German meatballs are Königsberger Klopse which contain anchovy or salted herring and are eaten with caper sauce.
• In Greece, fried meatballs are called 'keftedes' (κεφτέδες) and usually include within the mix onions and mint leaf. Stewed meatballs are called 'yuvarlakia' (γιουβαρλάκια).

(taken from wikipedia.org, please don't sue me.)

Can I go now?